🌍More Recipes
PleaseWelt-Kochbuch

A bowl of koshari — macaroni, vermicelli, lentils and chickpeas with tomato sauce and fried onions

Afrika

Rezepte — Ägypten

20 Rezepte aus Ägypten, jedes mit genannter Quelle.

A bowl of koshari — macaroni, vermicelli, lentils and chickpeas with tomato sauce and fried onions

Egyptian

Koshari

Quelle: Hausmannskost

45 Min.4480 kcal

VeganVegetarischLaktosefrei+1🌶️

Ful medames — stewed fava beans with bread, salad and rocket at a Cairo street stall

Egyptian

Ful Medames

Quelle: Traditionell

30 Min.4300 kcal

HalalVeganVegetarisch+3

Ta'amiya — green fava-bean falafel patties, sesame-crusted and fried

Egyptian

Ta'amiya (Egyptian Falafel)

Quelle: Traditionell

40 Min.4380 kcal

HalalVeganVegetarisch+2

Molokhia — a deep-green bowl of minced jute-leaf soup

Egyptian

Molokhia

Quelle: Traditionell

50 Min.4260 kcal

HalalGlutenfreiNussfrei

Mahshi koromb — cabbage leaves rolled around herbed rice

Egyptian

Mahshi (Stuffed Vegetables)

Quelle: Traditionell

90 Min.4420 kcal

HalalVeganVegetarisch+3

Bamia — okra stewed in tomato, served in an earthenware dish

Egyptian

Bamia (Okra Stew)

Quelle: Traditionell

45 Min.4220 kcal

HalalVeganVegetarisch+3

Hawawshi cut open to show the spiced minced-meat filling inside baladi bread

Egyptian

Hawawshi

Quelle: Traditionell

45 Min.4560 kcal

HalalLaktosefreiNussfrei🌶️

Sayadieh — fried fish on onion-browned rice with almonds and parsley

Egyptian

Sayadieh

Quelle: Traditionell

70 Min.4610 kcal

HalalPescetarischLaktosefrei

Om Ali — baked bread-and-milk pudding topped with nuts and saffron

Egyptian

Om Ali

Quelle: Traditionell

40 Min.6520 kcal

HalalVegetarisch

Mujaddara — lentils and rice buried under deeply browned onions

Egyptian

Mujaddara (Lentils and Rice)

Quelle: Traditionell

50 Min.4430 kcal

HalalVeganVegetarisch+3

Feteer meshaltet cut open to show its many thin layers

Fortgeschritten

Egyptian

Feteer Meshaltet (Egyptian Layered Pastry)

Quelle: Traditionell

150 Min.6480 kcal

VegetarischHalalNussfrei

A pile of eish baladi, the bran-crusted Egyptian pocket bread

Egyptian

Eish Baladi (Egyptian Wholemeal Pocket Bread)

Quelle: Traditionell

180 Min.8210 kcal

VeganVegetarischHalal+2

An Egyptian lunch table with a tagine of torly, rice and salad

Egyptian

Torly (Egyptian Vegetable and Meat Casserole)

Quelle: Traditionell

120 Min.6420 kcal

HalalLaktosefreiGlutenfrei+1🌶️

Hamam mahshi: a stuffed pigeon served whole on the plate

Fortgeschritten

Egyptian

Hamam Mahshi (Stuffed Pigeon)

Quelle: Traditionell

150 Min.4580 kcal

HalalLaktosefreiNussfrei🌶️

Ful nabet: sprouted fava bean soup in a tomato broth with coriander

Egyptian

Ful Nabet (Sprouted Fava Bean Soup)

Quelle: Traditionell

90 Min.6230 kcal

VeganVegetarischHalal+3🌶️

Duqqa being pounded in a mortar to a coarse, dry rubble of nuts and seeds

Egyptian

Duqqa (Egyptian Nut and Spice Dip)

Quelle: Traditionell

25 Min.10120 kcal

VeganVegetarischHalal+2🌶️

Basbousa: syrup-soaked semolina squares, each with a nut in the centre

Egyptian

Basbousa (Syrup-Soaked Semolina Cake)

Quelle: Traditionell

70 Min.16310 kcal

VegetarischHalal

Kahk el Eid buried under icing sugar

Egyptian

Kahk el Eid (Egyptian Feast Biscuits)

Quelle: Traditionell

120 Min.30180 kcal

VegetarischHalal

Qatayef: folded pancakes filled with pistachio and cream, and fried ones in syrup

Egyptian

Qatayef (Ramadan Stuffed Pancakes)

Quelle: Traditionell

90 Min.20220 kcal

VegetarischHalal

A glass of sobia, the white Egyptian coconut and rice drink

Egyptian

Sobia (Coconut and Rice Drink)

Quelle: Traditionell

260 Min.6240 kcal

VegetarischHalalGlutenfrei

Alle Rezepte ansehen →