Фото скоро будет
Новичок
American
Fluffy Buttermilk Pancakes
Источник: Домашняя кухня
25 мин4350 ккал
Вегетарианское
Cloud Bread
A three-ingredient, whipped-egg-white 'bread' that bakes into pillowy, low-carb, gluten-free clouds — an internet sensation.
Источник
Автор рецепта Internet-famous (popularized by social-media creators) · 📱 Блогер · A viral low-carb bake; no single owner
Имена поваров и авторов указаны только как ссылка на источник. More Recipes Please независима, не связана с ними, не одобрена и не спонсируется ими.
Internet food trend / 인터넷 요리 유행 — A low-carb bake that circulated on diet forums for years before going viral on TikTok in 2020. No single author is verifiable, so none is claimed.
Смотри, как это готовят · 3 видео
⏱ 40 мин🍽 4 порций🔥 40 ккал🇺🇸 США
ВегетарианскоеБез глютенаНизкоуглеводноеКето
Приготовление
Separate the eggs carefully — any yolk in the whites will stop them whipping.
Beat the whites with the cream of tartar to stiff, glossy peaks.
In another bowl, whisk the yolks with the cream cheese until smooth.
Fold the yolk mixture gently into the whites, keeping as much air as possible.
Spoon into rounds on a lined tray and smooth the tops.
Bake at 150°C (300°F) for about 25 minutes until set and lightly golden, then cool before lifting.
💡 Советы
- Cold eggs separate more cleanly; room-temperature whites whip higher.
- Fold gently — deflating the whites gives you flat discs.
- Best eaten the day it's made, while still light.
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