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Rezepte entdecken

10 RezepteEuropaNordeuropa & Britische Inseln🇮🇪 Irland

Kontinent

Region

Land

Gerichtart

Hauptzutat

Ernährung

Portionen

Schwierigkeit

Autor

Mahlzeit

A bowl of Irish stew — lamb, potato and carrot in a pale broth, with buttered bread beside it

Irish

Irish Stew

Quelle: Traditionell

150 Min.4520 kcal

HalalGlutenfreiLaktosefrei+1

Colcannon in the pan — mashed potato with kale worked all the way through it

Irish

Colcannon

Quelle: Traditionell

40 Min.4380 kcal

HalalVegetarischGlutenfrei+1

Champ in the pot — smooth mash flecked green with sliced scallions

Irish

Champ

Quelle: Traditionell

35 Min.4400 kcal

HalalVegetarischGlutenfrei+1

A triangle of boxty on a breakfast plate beside a slice of black pudding

Irish

Boxty

Quelle: Traditionell

45 Min.4340 kcal

VegetarischNussfrei

A loaf of Irish brown soda bread topped with oats, one slice cut

Irish

Irish Soda Bread

Quelle: Traditionell

50 Min.8220 kcal

VegetarischNussfrei

A pot of Dublin coddle — pale sausage, bacon, potato and carrot in a thin broth

Irish

Dublin Coddle

Quelle: Traditionell

120 Min.4610 kcal

Sliced boiled bacon under parsley sauce with a portion of cabbage beside it

Irish

Bacon and Cabbage

Quelle: Traditionell

120 Min.4580 kcal

A barmbrack cut in half to show the fruit, with the ring from inside it on the table

Irish

Barmbrack

Quelle: Traditionell

90 Min.10260 kcal

VegetarischNussfrei

Irish

Potato Farl

Quelle: Traditionell

25 Min.4190 kcal

VegetarischNussfrei

A full Irish breakfast — two fried eggs, sausages, rashers, black pudding and a grilled tomato

Irish

Full Irish Breakfast

Quelle: Traditionell

35 Min.2890 kcal