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10 na recipeAfricaSouthern Africa🇿🇦 South Africa

Kontinente

Rehiyon

Bansa

Uri ng ulam

Pangunahing sangkap

Diyeta

Serving

Hirap

May-akda

Pagkain

A cut square of bobotie showing curried mince under a set golden egg custard, with rice and chutney

South African

Bobotie

Pinagmulan: Traditional

75 min5480 kcal

A bunny chow close up — curry and a spoon of sour cream inside a hollowed white loaf, salad beside it

Indian South African

Bunny Chow

Pinagmulan: Traditional

120 min4780 kcal

HalalWalang gatasWalang mani🌶️🌶️🌶️

A coil of boerewors on a braai grid over white coals, next to a rack of lamb

Afrikaner

Boerewors

Pinagmulan: Traditional

90 min6620 kcal

Walang glutenWalang gatasWalang mani🌶️

Strips of dark biltong on a plate, crusted with coarse coriander and pepper

South African

Biltong

Pinagmulan: Traditional

5800 min10250 kcal

Walang glutenWalang gatasWalang mani🌶️

Potjiekos served with pap — beans, carrot, potato and corn in a dark stew

Afrikaner

Potjiekos

Pinagmulan: Traditional

240 min8620 kcal

Walang glutenWalang mani🌶️

Chicken sosaties with peppers and squash on a bed of pap

Cape Malay

Sosatie

Pinagmulan: Traditional

60 min6480 kcal

HalalWalang glutenWalang gatas+1🌶️🌶️

A big pot of chakalaka on the stove — grated carrot, beans and peas in a red sauce

South African

Chakalaka

Pinagmulan: Traditional

35 min6180 kcal

HalalVeganVegetarian+3🌶️🌶️🌶️

A whole melktert cooling on a rack, the top dusted with a thick layer of cinnamon

Afrikaner

Melktert

Pinagmulan: Traditional

120 min10300 kcal

HalalVegetarianWalang mani

Nine plaited koeksisters on a plate, glossy with syrup

Afrikaner

Koeksister

Pinagmulan: Traditional

180 min12320 kcal

HalalVegetarianWalang mani

Malva pudding in its tin, pricked all over and glistening where the hot sauce has soaked in

Afrikaner

Malva Pudding

Pinagmulan: Traditional

70 min8520 kcal

HalalVegetarianWalang mani