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A bowl of smooth hummus with olive oil pooled in the well, dusted with paprika and topped with parsley

Gitnang Silangan

Mga resipe mula sa Lebanon

10 resipe mula sa Lebanon, bawat isa ay may nakasaad na pinagkunan.

A bowl of smooth hummus with olive oil pooled in the well, dusted with paprika and topped with parsley

Levantine

Hummus

Pinagmulan: Home cook

15 min4220 kcal

VeganVegetarianWalang gluten+2

Rows of crisp deep-fried falafel balls with flecks of herb in the crust

Levantine

Falafel

Pinagmulan: Traditional

40 min4330 kcal

VeganVegetarianWalang gatas+1

A wide bowl of smooth hummus, swirled with the back of a spoon and glossy with olive oil

Levantine

Hummus · Ottolenghi

Pinagmulan: Yotam Ottolenghi & Noor Murad

60 min6230 kcal

VeganVegetarianWalang gluten+2

Tabbouleh — Levantine bulgur salad with parsley, tomato and mint

Levantine

Tabbouleh (Parsley & Bulgur Salad)

Pinagmulan: Traditional

40 min4190 kcal

VeganVegetarianWalang gatas+2

An overhead plate of fattoush — toasted pita shards scattered over romaine, tomato, cucumber and parsley, with a lemon slice in the centre

Levantine

Fattoush (Toasted Pita Salad)

Pinagmulan: Traditional

25 min4230 kcal

VeganVegetarianWalang gatas+2

Baba ganoush — smoky mashed-aubergine dip with tahini

Levantine

Baba Ganoush (Smoky Aubergine Dip)

Pinagmulan: Traditional

45 min4170 kcal

VeganVegetarianWalang gatas+2

Shish taouk — marinated grilled chicken skewers

Levantine

Shish Taouk (Garlic-Lemon Chicken Skewers)

Pinagmulan: Traditional

750 min4340 kcal

HalalWalang glutenWalang mani🌶️

A za'atar manakish folded in half on a round wooden board — the dough blistered brown in patches, its underside spread edge to edge with dark green za'atar and sesame in olive oil, with olives and a glass of tea nearby

Levantine

Manakish Za'atar (Za'atar Flatbread)

Pinagmulan: Traditional

105 min2420 kcal

VeganVegetarianWalang gatas+2

A serving platter of mujadara — lentils and rice mounded up and covered with a thick layer of deep-fried, dark golden onions

Levantine

Mujadara (Lentils & Rice with Fried Onions)

Pinagmulan: Traditional

60 min4380 kcal

VeganVegetarianWalang gatas+2

A tray of deep-fried kibbeh, each moulded into a pointed torpedo with a crisp golden-brown bulgur shell, arranged around a sprig of mint

Levantine

Kibbeh (Fried Bulgur & Lamb Torpedoes)

Pinagmulan: Traditional

120 min4460 kcal

HalalWalang gatas

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