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10 RezepteEuropaOsteuropa🇺🇦 Ukraine

Kontinent

Region

Land

Gerichtart

Hauptzutat

Ernährung

Portionen

Schwierigkeit

Autor

Mahlzeit

A bowl of deep ruby borscht topped with sour cream and chopped green herbs

Ukrainian

Borscht

Quelle: Traditionell

75 Min.5220 kcal

A plate of varenyky in butter, scattered with chopped dill

Ukrainian

Varenyky

Quelle: Traditionell

100 Min.4560 kcal

HalalVegetarischNussfrei

Syrniki on a plate, each with a spoonful of smetana and a dusting of sugar

Ukrainian

Syrniki

Quelle: Traditionell

35 Min.4380 kcal

HalalVegetarischNussfrei

Banosh in a cast-iron pan — yellow cornmeal under crumbled brynza, dill and a crisp of baked cheese

Ukrainian

Banosh

Quelle: Traditionell

45 Min.4520 kcal

GlutenfreiNussfrei

A chicken Kyiv cutlet with its paper frill, on a table laid with an embroidered runner

Fortgeschritten

Ukrainian

Kotleta po-Kyivsky (Chicken Kyiv)

Quelle: Traditionell

120 Min.4720 kcal

Borscht with smetana beside a plate of pampushky and slices of salo

Ukrainian

Pampushky

Quelle: Traditionell

120 Min.8230 kcal

HalalVeganVegetarisch+2

A glass bowl of kutia — cooked wheat berries with raisins, poppy seed and chopped nuts

Ukrainian

Kutia

Quelle: Traditionell

720 Min.8320 kcal

HalalVeganVegetarisch+1

A tall glazed paska with painted Easter eggs at its base and a lit candle on top

Fortgeschritten

Ukrainian

Paska

Quelle: Traditionell

300 Min.12340 kcal

VegetarischNussfrei

A dark honey medivnyk baked in a ring tin, glossy on top

Ukrainian

Medivnyk

Quelle: Traditionell

100 Min.12360 kcal

VegetarischNussfrei

A jar of cloudy golden kvass with fresh mint and a slice of rye bread beside it

Ukrainian

Kvass

Quelle: Traditionell

2900 Min.890 kcal

VeganVegetarischLaktosefrei+1