Rezepte — Singapur

Toasted white bread halves filled with coconut kaya jam and butter on a white plate

Einsteiger

Singaporean

Kaya Toast

Quelle: Traditionell

12 Min.2320 kcal

Vegetarisch

Sliced poached chicken with a dome of rice, cucumber, clear broth and chili and ginger sauces

Mittel

Singaporean

Hainanese Chicken Rice

Quelle: Traditionell

75 Min.4560 kcal

Laktosefrei

Pieces of whole crab in a thick red-orange chili gravy on a white platter, topped with cilantro

Fortgeschritten

Singaporean

Chili Crab

Quelle: Küchenchef

60 Min.3520 kcal

PescetarischLaktosefrei🌶️🌶️

Bak chor mee — Singapore minced-pork noodles with fishcake and vinegar, soup on the side

Mittel

Singaporean (Teochew)

Bak Chor Mee (Minced Pork Noodles)

Quelle: Traditionell

45 Min.2560 kcal

🌶️🌶️

Wanton mee — egg noodles with char siu, fried and boiled wontons

Mittel

Singaporean (Cantonese)

Wanton Mee (Singapore Dry Wonton Noodles)

Quelle: Traditionell

60 Min.2590 kcal

🌶️

Chai tow kway — radish cake cubes fried with egg, in white and black versions

Mittel

Singaporean (Teochew)

Chai Tow Kway (Fried "Carrot Cake")

Quelle: Traditionell

100 Min.4430 kcal

VegetarischLaktosefrei🌶️

Singapore bak kut teh — peppery pork-rib soup with youtiao and rice

Einsteiger

Singaporean (Teochew)

Singapore Bak Kut Teh (Peppery Pork Rib Soup)

Quelle: Traditionell

135 Min.4480 kcal

Laktosefrei🌶️🌶️

Mee siam — thin rice vermicelli in a spicy-sour gravy with egg and sambal

Mittel

Singaporean (Malay)

Mee Siam (Singapore Style)

Quelle: Traditionell

70 Min.4470 kcal

HalalLaktosefrei🌶️🌶️

Mee rebus — yellow noodles in a thick sweet-savoury sweet-potato gravy

Mittel

Singaporean (Malay)

Mee Rebus

Quelle: Traditionell

75 Min.4520 kcal

HalalLaktosefrei🌶️

Roti prata — flaky griddled flatbread served with curry

Fortgeschritten

Singaporean (Indian-Muslim)

Roti Prata

Quelle: Traditionell

60 Min.4340 kcal

HalalVegetarisch

Fish head curry — a whole fish head simmered in a fiery South-Indian-style curry

Mittel

Singaporean (Indian)

Fish Head Curry

Quelle: Traditionell

60 Min.4430 kcal

HalalPescetarischLaktosefrei🌶️🌶️

Katong laksa — coconut curry laksa with short-cut noodles, prawns and cockles

Mittel

Singaporean (Peranakan)

Katong Laksa

Quelle: Traditionell

80 Min.4610 kcal

PescetarischLaktosefrei🌶️🌶️

Ayam buah keluak — Peranakan chicken stewed with black buah keluak nuts

Fortgeschritten

Singaporean (Peranakan/Nyonya)

Ayam Buah Keluak

Quelle: Traditionell

150 Min.5560 kcal

Laktosefrei🌶️🌶️

Ice kacang — mountain of shaved ice with jelly, corn, peanuts and ice cream

Einsteiger

Singaporean

Ice Kacang

Quelle: Traditionell

75 Min.4380 kcal

VegetarischGlutenfrei

Kopi — Nanyang-style black coffee served in a floral kopitiam cup

Einsteiger

Singaporean

Kopi (Singapore Kopitiam Coffee)

Quelle: Traditionell

15 Min.2120 kcal

Vegetarisch

Singapore Hokkien mee with prawns, sambal and a calamansi on the side

Mittel

Singaporean (Hokkien)

Singapore Hokkien Mee (Prawn-Stock Fried Noodles)

Quelle: Traditionell

150 Min.3560 kcal

Laktosefrei🌶️

Orh luak — crisp oyster omelette pieces with coriander and chilli sauce

Mittel

Singaporean (Teochew)

Orh Luak (Singapore Oyster Omelette)

Quelle: Traditionell

30 Min.2420 kcal

PescetarischLaktosefreiGlutenfrei+1🌶️🌶️

Popiah rolls sliced to show the braised jicama filling

Mittel

Singaporean (Hokkien/Teochew)

Popiah (Fresh Spring Rolls with Braised Turnip)

Quelle: Traditionell

90 Min.6310 kcal

Laktosefrei🌶️

A bowl of satay bee hoon under thick peanut satay sauce

Mittel

Singaporean (Malay-Teochew)

Satay Bee Hoon (Rice Vermicelli in Satay Sauce)

Quelle: Traditionell

75 Min.4540 kcal

LaktosefreiGlutenfrei🌶️🌶️🌶️

Hakka yong tau foo — stuffed tofu and vegetables with sauce and greens

Mittel

Singaporean (Hakka)

Yong Tau Foo (Fish-Paste Stuffed Tofu and Vegetables)

Quelle: Traditionell

70 Min.4330 kcal

PescetarischLaktosefreiGlutenfrei+1🌶️

Lor mee — thick noodles in dark starchy gravy with fish cake and braised egg

Mittel

Singaporean (Hokkien)

Lor Mee (Noodles in Thick Braised Gravy)

Quelle: Traditionell

120 Min.4580 kcal

LaktosefreiNussfrei🌶️

Kway chap — rice sheets in broth with braised egg, intestine and greens

Mittel

Singaporean (Teochew)

Kway Chap (Rice Sheets in Broth with Braised Pork)

Quelle: Traditionell

150 Min.4620 kcal

LaktosefreiGlutenfreiNussfrei

Three chwee kueh topped with fried preserved radish, chilli on the side

Einsteiger

Singaporean (Teochew)

Chwee Kueh (Steamed Rice Cakes with Preserved Radish)

Quelle: Traditionell

60 Min.4240 kcal

HalalVeganVegetarisch+3🌶️

Hainanese curry rice — rice under curry with fried egg, chap chye and pork chop

Mittel

Singaporean (Hainanese)

Hainanese Curry Rice

Quelle: Traditionell

120 Min.4720 kcal

Laktosefrei🌶️

Sambal stingray on a banana leaf with coriander and sliced onion

Mittel

Singaporean (Malay)

Sambal Stingray (Grilled Stingray on Banana Leaf)

Quelle: Traditionell

45 Min.2380 kcal

HalalPescetarischLaktosefrei+1🌶️🌶️🌶️