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6 resepAfrikaAfrika Utara🇲🇦 Maroko🍲 Rebusan & hot pot

Benua

Wilayah

Negara

Jenis hidangan

Bahan utama

Pola makan

Porsi

Tingkat kesulitan

Penulis

Waktu makan

Braised chicken with preserved lemon slices, green olives and cilantro in a saffron-yellow sauce

Moroccan

Chicken Tagine with Olives and Lemon

Sumber: Tradisional

90 mnt4420 kkal

HalalBebas glutenBebas susu

Chicken braised with preserved lemon, green olives and saffron-onion sauce

Moroccan

Chicken Tagine with Preserved Lemon & Olives

Sumber: Tradisional

80 mnt4420 kkal

HalalBebas susuBebas gluten+1

Kefta mkaouara — Moroccan meatball tagine simmered with eggs in tomato sauce

Moroccan

Kefta Mkaouara (Meatball Tagine with Eggs)

Sumber: Tradisional

60 mnt4400 kkal

HalalBebas susuBebas kacang+1🌶️

Fish tagine with chermoula — fish simmered in a herb-and-spice sauce with peppers and olives

Moroccan

Fish Tagine with Chermoula

Sumber: Tradisional

70 mnt4360 kkal

HalalPescatarianBebas susu+2🌶️

Vegetable tagine — steam-cooked vegetables mounded in a conical clay pot

Moroccan

Vegetable Tagine (Tagine Khodra)

Sumber: Tradisional

65 mnt4240 kkal

VeganVegetarianHalal+3

Rfissa — shredded msemen with chicken, lentils and fenugreek

Moroccan

Rfissa (Chicken & Lentils over Torn Msemen)

Sumber: Tradisional

100 mnt5480 kkal

HalalBebas susuBebas kacang