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10 na recipeEuropaNordic & British Isles🇸🇪 Sweden

Kontinente

Rehiyon

Bansa

Uri ng ulam

Pangunahing sangkap

Diyeta

Serving

Hirap

May-akda

Pagkain

Köttbullar with mashed potato and a spoonful of lingonberry jam

Swedish

Köttbullar (Swedish Meatballs)

Pinagmulan: Traditional

60 min4640 kcal

Slices of gravlax under hovmästarsås, the sweet mustard-and-dill sauce

Swedish

Gravlax

Pinagmulan: Traditional

3000 min8280 kcal

HalalPescatarianWalang gluten+2

Janssons frestelse straight from the oven, browned and crisp on top

Swedish

Janssons Frestelse

Pinagmulan: Traditional

75 min6420 kcal

PescatarianWalang glutenWalang mani

Pyttipanna on a plate — potato and ham diced to the same size and fried crisp

Swedish

Pyttipanna

Pinagmulan: Traditional

40 min4560 kcal

Walang glutenWalang mani

Pickled herring with new potatoes, sour cream, chives and half a boiled egg

Swedish

Inlagd Sill (Pickled Herring)

Pinagmulan: Traditional

2900 min8190 kcal

HalalPescatarianWalang gluten+2

Toast Skagen — prawns in dill mayonnaise on fried bread, topped with orange roe and a lemon slice

Swedish

Toast Skagen

Pinagmulan: Traditional

25 min4460 kcal

PescatarianWalang mani

Two kroppkakor in melted butter with lingonberry jam beside them

Swedish

Kroppkaka

Pinagmulan: Traditional

90 min4520 kcal

A smörgåstårta iced with cream cheese and decorated with dill, chives and roe — this one a vegan version

Swedish

Smörgåstårta

Pinagmulan: Traditional

90 min10480 kcal

PescatarianWalang mani

A semla — cardamom bun filled with whipped cream, the dusted lid set back on top

Swedish

Semla

Pinagmulan: Traditional

150 min10420 kcal

A prinsesstårta under its green marzipan dome, dusted with icing sugar through a crown stencil

Swedish

Prinsesstårta

Pinagmulan: Traditional

210 min12520 kcal