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10 recetasOriente MedioOriente Medio🇸🇦 Arabia Saudí

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Tipo de plato

Ingrediente principal

Dieta

Porciones

Dificultad

Autor

Comida

A platter of chicken kabsa, the rice scattered with cashews, pine nuts and raisins

Saudi / Gulf

Kabsa (Spiced Rice with Chicken)

Fuente: Tradicional

75 min5590 kcal

HalalSin lácteos🌶️

A tray of saleeg — creamy white rice ringed with raisins and pine nuts, lamb piled in the middle

Hejazi

Saleeg

Fuente: Tradicional

110 min6640 kcal

HalalSin glutenSin frutos secos

Chicken mandi on saffron rice with a bowl of shatta, salad and broth beside it

Saudi

Mandi

Fuente: Tradicional

210 min6720 kcal

HalalSin glutenSin lácteos+1🌶️

A plate of harees, beaten smooth, with a knob of butter melting on top and two cinnamon sticks

Saudi

Harees

Fuente: Tradicional

240 min6520 kcal

HalalSin frutos secos

Tharid served flat — flatbread under lamb, chickpeas and sauce, with a lime and a green chilli on top

Saudi

Tharid

Fuente: Tradicional

120 min6560 kcal

HalalSin lácteosSin frutos secos🌶️

Squares of fried mutabbaq cut open, the green leek and meat filling showing, with lemon and chillies

Hejazi

Mutabbaq

Fuente: Tradicional

120 min4580 kcal

HalalSin lácteosSin frutos secos🌶️🌶️

Foto próximamente

Saudi

Luqaimat

Fuente: Tradicional

100 min6320 kcal

HalalVeganoVegetariano+2

A maamoul cut in half — moulded semolina shell round a pistachio filling

Arabian

Ma'amoul

Fuente: Tradicional

180 min12220 kcal

HalalVegetarianoSin frutos secos

Foto próximamente

Arabian

Asida

Fuente: Tradicional

35 min4420 kcal

HalalVegetarianoSin frutos secos

A small handleless finjan of Arabic coffee, pale gold and filled a third of the way

Arabian

Arabic Coffee (Gahwa)

Fuente: Tradicional

HalalVeganoVegetariano+3