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3 recipesNorth AmericaNorthern America🇲🇽 Mexico🍲 Stews & hot pots

Continent

Region

Country

Dish type

Main ingredient

Diet

Servings

Difficulty

Author

Meal

Chicken covered in dark glossy mole poblano sprinkled with sesame seeds, served with rice

Mexican (Poblano)

Mole Poblano

Source: Traditional

150 min4590 kcal

Dairy-free🌶️

A clay bowl of red beef birria topped with coriander, onion and radish

Mexican

Birria de Res (Chile-Braised Beef)

Source: Traditional

210 min3480 kcal

Dairy-freeGluten-free🌶️🌶️

Frijoles charros — brothy pinto beans with tomato and chili

Mexican (Northern)

Frijoles Charros (Cowboy Beans)

Source: Traditional

150 min6300 kcal