Explore recipes

10 recipesNorth AmericaNorthern America🇨🇦 Canada

Continent

Region

Country

Dish type

Main ingredient

Diet

Servings

Difficulty

Author

Meal

Fries under brown gravy and white cheese curds

Intermediate

Canadian / Québécois

Poutine

Source: Home cook

45 min3650 kcal

A tourtière crimped and sealed in its dish, ready for the oven

Intermediate

Québécois

Tourtière

Source: Traditional

120 min8620 kcal

Nut-free

A Montreal smoked meat sandwich on rye with mustard, cut in two, with fries and coleslaw

Advanced

Montreal Jewish

Montreal Smoked Meat

Source: Traditional

11000 min10620 kcal

Dairy-freeNut-free🌶️

Three Montreal bagels on a board — two sesame, one poppy seed, one split to show the crumb

Advanced

Montreal Jewish

Montreal-Style Bagel

Source: Traditional

210 min12260 kcal

HalalVegetarianDairy-free

A peameal bacon sandwich in foil — thick slices with a yellow cornmeal edge in a soft bun

Intermediate

Canadian

Peameal Bacon

Source: Traditional

4400 min8420 kcal

Dairy-freeNut-free

A serving of rappie pie on a plate — translucent grated potato over chicken, with coleslaw and tomato

Advanced

Acadian

Rappie Pie

Source: Traditional

330 min8520 kcal

Gluten-freeDairy-freeNut-free

Butter tarts on a board, tops cracked and the filling glossy in the shells

Intermediate

Canadian

Butter Tart

Source: Traditional

70 min12290 kcal

HalalVegetarianNut-free

Nanaimo bars showing all three layers — crumb base, yellow custard buttercream and set chocolate

Beginner

Canadian

Nanaimo Bar

Source: Traditional

180 min16330 kcal

HalalVegetarian

A bowl of pouding chômeur with two scoops of ice cream, the maple sauce pooled underneath

Beginner

Québécois

Pouding Chômeur

Source: Traditional

55 min8480 kcal

HalalVegetarianNut-free

Maple taffy poured on packed snow, being rolled onto a wooden stick

Intermediate

Québécois

Maple Taffy (Tire d'Érable)

Source: Traditional

25 min8180 kcal

HalalVeganVegetarian+3