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Ceviche of white fish with red onion, served with sweet potato and choclo corn

Latin America

Recipes from Peru

20 recipes from Peru, each written from a named source.

Ceviche of white fish with red onion, served with sweet potato and choclo corn

Peruvian

Peruvian Ceviche

Source: Traditional

25 min3200 kcal

PescatarianGluten-freeDairy-free🌶️🌶️

Lomo saltado on a plate with white rice — beef, red onion and chips tossed together

Chifa

Lomo Saltado

Source: Traditional

45 min4720 kcal

HalalDairy-freeNut-free🌶️🌶️

Ají de gallina over sliced potato with rice, egg, an olive and peas around it

Peruvian

Ají de Gallina

Source: Traditional

75 min4640 kcal

Halal🌶️🌶️

A rolled causa limeña on a long plate, piped with mayonnaise and set with olives and lime

Peruvian

Causa Limeña

Source: Traditional

90 min6380 kcal

HalalGluten-freeNut-free🌶️🌶️

A street grill loaded end to end with anticucho skewers over charcoal

Afro-Peruvian

Anticuchos

Source: Traditional

60 min4420 kcal

HalalGluten-freeDairy-free+1🌶️🌶️

Papa a la huancaina — boiled potatoes under a pale yellow sauce with olives, egg and lettuce

Peruvian

Papa a la Huancaína

Source: Traditional

35 min4380 kcal

HalalVegetarianNut-free🌶️🌶️

Rocoto relleno with a cheese sauce over it, served with a slice of pastel de papa

Peruvian

Rocoto Relleno

Source: Traditional

110 min6480 kcal

HalalGluten-free🌶️🌶️🌶️

A quarter of pollo a la brasa with chips, the skin dark from the marinade

Peruvian

Pollo a la Brasa

Source: Traditional

120 min4680 kcal

HalalGluten-freeDairy-free+1🌶️

A plate of arroz chaufa — brown fried rice flecked with spring onion and egg

Chifa

Arroz Chaufa

Source: Traditional

30 min4560 kcal

HalalDairy-freeNut-free🌶️

Chicha morada boiling in a pot, a purple corn cob and a strip of pineapple skin floating in it

Peruvian

Chicha Morada

Source: Traditional

90 min8110 kcal

HalalVeganVegetarian+3

Tacu tacu: an oval cake of fried rice and beans under a fried egg, with sausage and plantain

Afro-Peruvian

Tacu Tacu

Source: Traditional

30 min4520 kcal

Dairy-freeNut-free🌶️

Papa rellena split open to its beef filling, served over rice

Peruvian

Papa Rellena (Stuffed Potato Croquette)

Source: Traditional

75 min6430 kcal

Dairy-free🌶️

Carapulcra: a thick brown stew of pork and dried potato served with white rice

Peruvian

Carapulcra (Pork and Dried-Potato Stew)

Source: Traditional

120 min6560 kcal

Dairy-free🌶️🌶️

Juane opened at the table: yellow rice and chicken inside its bijao leaf wrapper

Peruvian (Amazon)

Juane (Amazonian Rice and Chicken in Bijao Leaf)

Source: Traditional

100 min6640 kcal

Dairy-freeGluten-freeNut-free🌶️

A pachamanca laid out to eat: meats, potatoes, broad beans and corn spread across the table

Peruvian

Pachamanca (Andean Earth-Oven Feast, Pot Method)

Source: Traditional

180 min8720 kcal

Dairy-freeGluten-freeNut-free🌶️🌶️

Tiradito: sliced raw fish fanned under a yellow ají amarillo sauce with corn and sweet potato

Nikkei (Japanese-Peruvian)

Tiradito

Source: Traditional

25 min4190 kcal

PescatarianDairy-freeGluten-free+1🌶️🌶️

Picarones with chancaca syrup being poured over the rings

Peruvian

Picarones (Squash and Sweet-Potato Doughnuts)

Source: Traditional

150 min6340 kcal

VegetarianVeganDairy-free+1

Salchipapa in Lima: chips and sliced sausage piled together with tomato

Peruvian

Salchipapa

Source: Traditional

35 min4680 kcal

Olluquito: yellow olluco matchsticks stewed with meat, served with white rice

Peruvian

Olluquito con Charqui

Source: Traditional

50 min4380 kcal

Dairy-freeGluten-freeNut-free🌶️🌶️

A pisco sour with its white foam head and drops of Angostura bitters on top

Peruvian

Pisco Sour

Source: Traditional

VegetarianGluten-freeDairy-free+1

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