
Beginner
German
Erbsensuppe — German Split-Pea Soup
Source: Traditional
105 min6320 kcal
Dairy-freeNut-free

Europe
14 recipes from Germany, each written from a named source.

German
Source: Traditional

German (Rhineland)
Source: Traditional

German
Source: Traditional

German (East Prussian)
Source: Traditional

German (Franconian)
Source: Traditional

German (Berlin)
Source: Traditional

German
Source: Traditional

German (Swabian)
Source: Traditional

German (Swabian)
Source: Traditional

German (Rhineland)
Source: Traditional

German (Bavarian)
Source: Traditional

German-Turkish (Berlin)
Source: Traditional

German (Black Forest)
Source: Traditional

Austrian
Source: Traditional